Raw honey is a mixture of sugars and some other ingredients. In terms of carbohydrate composition, pure honey is mainly fructose (about 38.5) and glucose (about 31.0). Other carbohydrates in pure honey include maltose, sucrose and mixed carbohydrates.
In pure honey, vitamins and minerals appear in trace form. Pure honey also contains a very small amount of functional compounds such as antioxidants, including chrysin, pinobanksin, vitamin C, catalase and pinocembrin, so the use of pure Honey is very good for your health.
What is the active ingredient in NL honey?